FLUFFY GIPFELI RECIPE: A TASTE OF SWITZERLAND

Nestled in the heart of the Swiss Alps, gipfeli are a beloved tasty treat enjoyed by people of all ages. These airy and tender pastries are made with a simple dough that is carefully kneaded to create a light and airy texture. Topped with a generous dusting of powdered sugar, gipfeli offer a burst of sweetness that is sure to tempt your taste buds.